Thursday, October 05, 2006

Make A Pumpkin Cake!


Two-piece cast-aluminum pan makes it easy! Check out The Baker's Catalogue.

7 comments:

Lori said...

Here's a cheater way to do it without buying the pan... they show it glazed here, but you can spread some frosting and stick them together, and trim off any pokey edges... and frost them just like the one in the picture posted from the Baker's Catalogue:

http://www.thrifttown.com/html/bundt_cake.html

PS... thanks for your work on this site, you were missed during your recent haitus! ;>)

Wendy said...

Thanks Lori! Appreciate the "cheater" tip and the notice of my haitus, which was unintentional by the way! lol. ;)

hamletta said...

Thought you'd like this Discworld cake.

Fruit Seasons said...

I think my produce guide could improve the quality of your ingredients. FruitSeasons.com

Wendy said...

I like your site! I might have to spend some time learning my apples by name! lol, like your rich color photos of the fruit. :)

Sarakastic said...

This got me thinking, I would totally eat more vegetables if they were in cake form.

Sorina said...

What a great recipe blog everything so looks delicious...